Latest Nutrition Research

Extremely premature babies (born before 28 weeks) need special nutrition to grow. Doctors add fortifiers, nutrient boosters, to breast milk …

Researchers created a simple prediction tool to help doctors identify critically ill patients who might have vitamin B1 deficiency before …

A major study of nearly 100,000 Australians explored what makes people start weight loss programs and actually finish them. Researchers …

Researchers studied 22 Kazakh mares to understand why some produce more milk than others. By analyzing blood samples and using computer …

A major study of 2,800 women in Morocco found that eating more plant-based foods following the EAT-Lancet diet pattern significantly reduced …

A Gram Research analysis of 51 diabetic patients with nerve damage found a strong connection between low vitamin D levels, poor blood sugar …

Researchers in Rajasthan, India interviewed 31 school children, teachers, parents, and cafeteria workers to understand why young people …

College students face a lot of stress, and new research is looking at how that stress affects their eating habits, sleep, and mood. …

Scientists discovered something surprising about Dent disease, a rare genetic kidney disorder: a specific genetic mutation that partially …

Researchers studying AMPLIFY, a web-based program that helps older cancer survivors improve their diet and exercise, discovered a smart way …

Healthcare workers who work night shifts face unique challenges when it comes to staying healthy. According to Gram Research analysis, the …

A major study of over 15,000 American women found that natural menopause typically happens around age 50, but some women experience it much …

Scientists have developed three new experimental compounds that work on two different cellular receptors involved in blood sugar control and …

When mothers eat a high-fat diet and become obese during pregnancy, it changes how genes work in the placenta, the organ that feeds the …

According to Gram Research analysis, scientists tested a new natural supplement made from organic acids and cinnamon to help chickens grow …

Researchers studied over 1,300 Japanese adults to understand how common Dupuytren's contracture, a condition where hand tissue thickens and …

A new study combining research from 12 different studies found that practicing mindfulness, paying attention to the present moment without …

A new study of over 5,000 American adults found that people who eat foods that cause more inflammation in the body are more likely to …

A major analysis of genetic data involving nearly 500,000 people found no evidence that vitamin D levels affect your risk of developing …

A new study of 799 stroke patients found that taking folic acid along with a blood pressure medication significantly reduced their chances …

Researchers studied 192 people with early Parkinson's disease to understand why some develop thinking problems while others don't. They …

A major study of over 81 million American adults found that people with heart disease who eat foods that support healthy gut bacteria have …

Researchers tested a special form of rosmarinic acid, a compound from rosemary plants, to see if it could help treat two conditions that …

Pressure sores, painful wounds that develop from sitting or lying in one position too long, are a major problem in assisted living …