Latest Nutrition Research

Scientists discovered a drug called fluspirilene that may help organisms live longer by changing how cells make proteins. According to Gram …

Researchers discovered that a traditional Chinese herbal formula called Qi Wei Zhi Gan (QWZG) may help prevent liver scarring in people with …

A major study of over 168,000 people found that eating foods that are good for your gut bacteria can significantly lower your risk of …

Researchers in Brazil studied nearly 900 women to understand how different eating patterns affect metabolic syndrome, a group of health …

A Gram Research analysis of 829 elderly hospital patients with sepsis found that those with very low vitamin D levels at admission were …

A major study of over 341,000 people from the UK Biobank found that living a healthy lifestyle, not smoking, limiting alcohol, eating well, …

A Gram Research analysis of four clinical trials found that cannabidiol (CBD), a compound from cannabis plants, may help lower blood …

A 23-year-old woman developed serious nerve damage in her spinal cord after inhaling nitrous oxide (laughing gas) recreationally for six …

Scientists have developed a new gene therapy treatment that successfully reversed symptoms of ARC syndrome, a rare inherited liver disease, …

A new letter published in a top gastroenterology journal raises important questions about the low-FODMAP diet, a popular treatment for …

Scientists discovered that a form of vitamin K called MK-7 (menaquinone-7) helps protect blood vessel cells from damage and speeds up …

According to Gram Research analysis, scientists discovered that high cholesterol damages the tiny blood vessels in the brain's memory …

A new letter published in Alimentary Pharmacology & Therapeutics examines why the low-FODMAP diet, a popular treatment for irritable bowel …

A Gram Research analysis of 190 physical education students at a Brazilian university found that nearly all of them (94%) get enough …

When animals need to eat new plants because their environment changes, some can adapt while others struggle. Researchers studied two types …

Researchers studied how well different people's bodies can switch between burning fat and carbohydrates for energy, a skill called metabolic …

A groundbreaking 2026 study reveals how cold exposure triggers harmful changes in gut bacteria, leading to increased risk of heart disease. …

A major study of nearly 28,000 people from the UK Biobank found that living a healthy lifestyle, including not smoking, exercising …

A new study compared two healthy eating plans for women with fibromyalgia, a condition causing widespread pain and fatigue. One group ate a …

Scientists created a new tool that can quickly detect vitamin B12 and a plant compound called diosmetin in food using tiny copper particles …

A comprehensive review of 11 studies examined whether taking high doses of vitamin D helps people with multiple sclerosis (MS), a disease …

A 27-year-old man faced an unusual medical challenge: he had phenylketonuria (PKU), a rare condition requiring strict dietary limits on …

When food prices go up, families have to make tough choices about what to eat. A Gram Research analysis of 723 Egyptian households found …

A new review in Frontiers in Neuroscience examines how two common lifestyle habits, drinking alcohol and eating high-fat foods, might work …