Latest Nutrition Research

Researchers tracked uric acid levels in over 54,000 Korean adults to understand why some people develop gout while others don't. They …

According to Gram Research analysis, a new clinical review shows that people with kidney disease benefit greatly from working with …

A new research review examines how digital platforms, like social media, food delivery apps, and online advertising, influence what young …

A major new study from the National Academy of Sciences shows that we're losing important vegetable varieties around the world, and this is …

Scientists have developed a groundbreaking new way to fight harmful bacteria in your mouth using CRISPR gene-editing technology combined …

A new study found that children with celiac disease experience bullying from peers more often than healthy children. Researchers discovered …

Researchers used ultrasound to measure the cartilage thickness in the knees of 150 healthy teenagers aged 12-18 years. According to Gram …

A 16-year-old girl experienced severe leg pain and weight loss caused by primary hyperparathyroidism, a rare condition where an overactive …

A major study of nearly 133,000 Medicare patients found that people who had annual wellness visits were 28% more likely to be diagnosed with …

Researchers discovered that a substance called TMAO, which is produced by gut bacteria when we eat certain foods, may increase the risk of …

Researchers are testing whether simple text messages can help people with heart failure manage their condition better. Heart failure is a …

A new analysis of 22 studies involving 3,447 people across Africa found something surprising: about half of people with type 2 diabetes in …

According to Gram Research analysis, a new review of 14 studies found that AI-powered chatbots and digital assistants show promise in …

Methotrexate is a common medication for rheumatoid arthritis that doctors consider relatively safe at low doses. However, a Gram Research …

Scientists discovered that pancreatic cancer cells survive in nutrient-poor environments by changing how they handle iron, a mineral in our …

Scientists discovered that soft scar tissue in the liver can actually help fight a serious condition called MASH (metabolic …

Researchers in Shanghai studied how harmful chemicals called PFAS get into vegetables grown in home gardens and small farms. They found that …

Researchers in China tested whether a mixture made from garlic waste and jujubes (a type of fruit) could improve the health and meat quality …

A new study tested whether special high-protein nutrition shakes could help middle-aged and older adults who weren't eating enough. …

A major analysis of 47 studies shows that combining different types of exercise with better nutrition works best for keeping older adults …

A new study shows that rutin, a natural compound found in plants, helps chickens grow better and stay healthier when exposed to cold …

Scientists discovered that fermenting okara (leftover soybean pulp) with beneficial bacteria and rice bran creates a nutritious chicken feed …

A new study looked at 32 patients with muscular dystrophy who spent years in the hospital and found they developed serious bone weakness, …

Researchers followed 1,376 Chinese adults over four years to understand how stroke risk changes over time. Instead of just checking risk …