Latest Nutrition Research

Scientists have discovered that your genes play a big role in how your body uses omega-3 fatty acids, which are healthy fats found in fish …

Researchers tested whether a special porridge made from chickpeas and flaxseeds could help lower high cholesterol levels. They fed rats a …

Researchers tested a natural supplement made from a plant called Cyperus rotundus to see if it could help people lose weight. In a 90-day …

Scientists used a special genetic study method to investigate whether vitamin D really protects our mouths and throats from disease. They …

Scientists used genetic data to study whether what we eat affects how quickly our cells age. They looked at 38 different foods and drinks …

Scientists studied how different amounts of vitamin D3 and phosphorus in fish food affect farmed salmon's growth and health. Over 17 weeks, …

Researchers discovered that certain genes related to how our bodies use vitamin D might be connected to recurrent miscarriages. Using …

When people eat fewer calories to lose weight, their bodies make different amounts of special chemicals called bile acids that help with …

Researchers studied data from over 150 countries between 1990 and 2018 to understand how food environments affect ADHD rates. They found …

Scientists studied how a special part of wheat bran called aleurone affects the digestive system of horses. They tested different feeds in a …

Researchers compared four different eating styles to see if plant-based diets could be as nutritious and better for the environment than …

Researchers tested a traditional Chinese herbal formula called Sanghuang Tongxie Formula on rats with type 2 diabetes to see how it works. …

Researchers studied blood samples from 17 children with a kidney disease called nephrotic syndrome to find markers that could help doctors …

Scientists studied over 500,000 people in the UK to understand if our bodies aging faster than normal might be connected to schizophrenia, a …

Researchers studied over 23,000 pregnancies to see if a natural nutrient called myo-inositol could help prevent heart defects in babies. …

Researchers studied 311 people with gastroparesis, a condition where the stomach doesn't empty food properly, to see if a small electrical …

Scientists have developed a new method to attach folic acid to other molecules in a more controlled and efficient way. Folic acid is a B …

Scientists have discovered that the trillions of tiny bacteria living in your digestive system may play a big role in whether you gain or …

Researchers discovered that punicalagin, a natural compound found in pomegranates, may help protect memory and thinking skills in people …

As people live longer, more older adults are dealing with obesity, which can lead to heart problems, weakness, and loss of independence. …

Researchers in Tajikistan discovered that women eat less variety and fewer nutritious foods than men, even when living in the same house. …

Researchers created a smartphone app called POSTHOC to help cancer survivors manage their health after treatment ends. The app lets people …

Researchers studied 281 teenagers in Pakistan to understand how their eating habits affect their school performance and how they feel about …

Scientists studied a tiny beetle called the mustard leaf beetle to see if it could eat both leaves and flowers from the same plants. They …