Latest Nutrition Research

When large animals like elephants and giraffes disappear from African savannas, the plants that grow there change dramatically. Researchers …

Researchers studied high blood pressure in older adults living in rural China and discovered that where people live matters. Using advanced …

Researchers tested a diabetes drug called dapagliflozin on mice with fatty liver disease, a condition where fat builds up in the liver and …

When someone has a stroke, their brain undergoes chemical changes that researchers are just beginning to understand. According to Gram …

Researchers in Northern Vietnam discovered that harmful bacteria called E. coli found in pigs are becoming resistant to many antibiotics …

Researchers discovered that eating quinoa may help reverse fatty liver disease in mice by activating special proteins that control how the …

A new study shows that freshwater animals have strong preferences for high-quality food sources, even when those sources are extremely …

As we get older, our bodies struggle to work as well as they used to, especially starting around age 50. According to Gram Research …

NAD+ is a molecule your cells use to create energy and stay healthy, and it naturally decreases as you age. According to Gram Research …

A comprehensive review of recent research shows that millions of workers use substances like stimulants, sleep aids, and painkillers to keep …

A new review challenges the popular advice to eat very little salt, suggesting that the current guidelines may be too strict and lack strong …

Scientists tested a special type of pig feed that contains helpful bacteria called Lactobacillus to see if it could make young pigs grow …

Researchers studied 95 migraine patients to see if low vitamin D levels caused different types of migraines. They found four distinct …

Researchers discovered two microscopic molecules called microRNAs that appear to play a major role in heart disease development. According …

Scientists discovered that blue catfish, an invasive species clogging the Chesapeake Bay, could be a nutritious food for carnivorous animals …

Researchers analyzed over 10,000 scientific studies published between 2000 and 2025 to understand how omega-3 fatty acids (found in fish …

Sepsis is a life-threatening condition where the body's response to infection causes organ damage, especially in the lungs. According to …

A new review in Frontiers of Cellular and Infection Microbiology reveals that chemicals we encounter daily, from hormones in our bodies to …

A new perspective published in Frontiers in Physiology argues that the bacteria living in livestock digestive systems play a much bigger …

Scientists are discovering that osteoarthritis, the wear-and-tear joint disease affecting millions, isn't just a local problem in your knees …

Scientists have discovered a new approach to treating type 2 diabetes by targeting the gut bacteria and the environment where they live. …

Researchers discovered that a natural compound called Bletilla striata oligosaccharides (BSO), derived from a traditional plant, may help …

Scientists studied how American lobsters handle digestion when ocean temperatures rise and their food sources change. Using special …

Cancer treatment often causes painful mouth sores that make eating and talking difficult. According to Gram Research analysis, a new review …