4.7quality
Diabetes
A Fat Cell Protein Could Help Fight Obesity and Diabetes
Research articleScientists discovered that a protein called NAMPT in fat cells plays a crucial role in preventing weight-related health problems. When …
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4.7quality
Diabetes
Scientists discovered that a protein called NAMPT in fat cells plays a crucial role in preventing weight-related health problems. When …
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4.7quality
Food & function
A new study shows that eating nuts might help protect the brain from Alzheimer's disease damage. Researchers fed mice with Alzheimer's-like …
Read studyA study of 94 community pharmacists in Malta found that while they feel confident giving general advice about inflammatory bowel disease …
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7.7quality
European journal of nutrition
A major study of over 210,000 middle-aged and older adults found that people who ate more sialic acid, a natural compound found in foods …
Read studyA new study from the Netherlands looked at how many people in three groups are actually taking vitamin D supplements as doctors recommend. …
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6.8quality
European journal of nutrition
A new study followed children born to pregnant women who ate high-protein, low-sugar diets and compared them to children whose mothers ate …
Read studyResearchers in California conducted the first detailed study of what gray wolves eat in the state, using DNA analysis of wolf droppings to …
Read studyResearchers in Spain created a new questionnaire to measure how confident university students feel about cooking healthy meals. According to …
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4.7quality
Brain and behavior
A new review of 21 studies looked at whether special diets and supplements could help reduce anxiety and irritability in people with autism. …
Read studyResearchers studied a new type of liquid diet made from whole foods to help children with Crohn's disease, a condition that causes stomach …
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Science advances
A groundbreaking study from Belize reveals how early farmers solved a major nutritional puzzle around 6,100 years ago. Corn is missing an …
Read studyA new study reveals how two common food additives found in processed foods, carboxymethylcellulose and polysorbate 80, may cause harmful gut …
Read studyA major study analyzing eating habits across 185 countries found that young people globally aren't consuming enough healthy plant-based …
Read studyA major study of 319 children with ARFID (avoidant restrictive food intake disorder) found that nearly one-third face serious health …
Read studyScientists discovered something surprising: people with higher body weight sometimes respond better to certain cancer treatments called …
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5.3quality
Tropical animal health and production
A new study tested whether adding sesame oil to chicken feed could improve egg production and chicken health. Researchers fed 240 laying …
Read studyResearchers studied whether adding boron to cattle feed could improve bone health and immune function. They gave 24 young heifers different …
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4.7quality
Birth defects research
Researchers studied how two chemicals often used together in pesticides affect developing mice. They gave pregnant mice and their babies a …
Read studyA new study of nearly 1,500 pregnant women found that following healthy eating guidelines reduces exposure to some harmful chemicals but …
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6.4quality
Science progress
A Gram Research analysis of over 5,300 people with gout and high uric acid found that eating foods that support healthy gut bacteria …
Read studyA 2026 study found that tiny particles from Chinese truffles called Tuber sinoaestivum may help protect the liver and kidneys from damage …
Read studyA new study of 738 Italian adults reveals that your personality and whether you're a morning person or night owl can predict whether you'll …
Read studyScientists have developed a new way to test functional foods using tiny lab-grown models of the human intestine. These "gut-on-a-chip" …
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4.7quality
Hypertension (Dallas, Tex. : 1979)
Scientists have long debated whether nerves control salt-induced high blood pressure. A new 2026 study from Hypertension journal used …
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